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King Prawn Sambal Recipe (Serves 2) (see also: Vegetarian Sambal)

What you will need:

  • 90g Mama Tan’s Sambal Paste
  • 150g king prawns (shelled and deveined)
  • 1 medium white onion (slice)
  • 100g fine beans (cut in half)
  • 2 tbsp. water
  • 1 tbsp. light soy sauce (optional)
  • 2 tbsp. vegetable oil

Image

Mamatan's King Prawn Sambal!

To prepare:

  1. Heat 1 tbsp.of oil in a hot wok or frying pan, quick fry prawns for approximately 1 minutes. Remove and drain on a piece of paper towel.
  2. Quick wash your wok or frying pan, wipe dry and add 1 tbsp. of oil on high heat. Fry onion until it turns translucent then add fine beans until half cook. Add Mama Tan’s Sambal Paste, water and soy sauce (optional) cook for a further 1 minute or until it's cooked.
  3. Serve with plain boil rice and enjoy!

(Hints and tips)

Mama Tan’s Sambal Paste goes really well with seafood baked dishes as well so why not try that too? Make a foil parcel, and add any seafood you fancy, with all the above ingredients without adding water or oil in a bowl, mix well. Seal the parcel and bake in the oven on high heat for about 10-15 minutes, or until cooked.

Get in Touch!

We are always delighted to answer any questions about our products and recipes. So why not call us on 0161 338 5614 or email us to find out more? We look forward to hearing from you!


Customer Comments

"We met you at the Warrington Makers Market a couple of weekends ago and bought the Laksa paste then. Wow! It is SO good!!! I had to have more!"
Geoff, Warrington

"The sambal is amazing. I cannot wait to try the other pastes. So fresh.!"
Siobhan, Manchester

"I bought from you last Sunday at the Withington Maker's Market and I absolutely loved the curry paste and sambal! I cooked dishes from both in the week and they are the best tasting Malay dishes I've had in years. I need more!!"
Rob, Manchester

"Bought from Mama Tan in Northwich Artisan Market this weekend - fantastic product, I would encourage others to try it next time she visits!"
Tricia, Northwich

"Bought the curry paste from food festival and followed the recipe. WOW amazing!!!! Perfect heat, full of flavour. This is definitely the best curry I've made at home. I will definitely have to order more!!!! :)"
Sarah

Read more testimonials >>


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